20 pastries
ref:
amanda's tastes --- ( a bit too much butter for my mix, I'll reduce some)
1/2 egg
125 g cake flour
125 g butter
20 g sugar
milk powder 25 g
用料
1/2 egg | 30 ml liquid |
cake flour (125 g) | |
flour | 14 tbsp + (1 +3/4) tsp |
corn starch | 6.25 tsp |
butter (reduced) | 8 tbsp |
sugar (20 g) | 5 tsp |
milk powder (25 g) | 3 tbsp + 0.6 tsp |
pineapple cake的做法